Milk Chocolate Autumn Nonpareils

$14.99

A little handful of harvest colors, ready to be scooped. Our Autumn Nonpareils are soft, round dollops of smooth milk chocolate, each one topped with a blanket of tiny nonpareils in red, orange, golden yellow, and leafy green.

The nonpareils are naturally colored, and together they look like a patch of turning leaves. Every dollop gets its own mix of shades, so a bowl of them looks like a fall tablescape all by itself. Flip one over and you’ll find a creamy swirl of chocolate underneath, a small detail that makes them look as handmade as they are.

The first thing you notice is the crunch. Those little candy beads snap against the melting milk chocolate, so every bite has two textures going at once. They’re sweet and simple, the kind of treat that’s easy to pop in your mouth and even easier to go back for.

Because they’re bite-sized, they work almost anywhere fall does. Fill a dish for the Thanksgiving dessert table, scatter a few across a cheese or dessert board, or tuck a handful into a fall gift box for a host, a teacher, or a neighbor. They also make a colorful, easy snack for the kids’ table.

Each batch is made in our kitchen, so the sprinkles settle a little differently on every dollop.

Part of our fall and Thanksgiving collection, made fresh in small batches. Pop by and fill a bowl for the season.

White square bowl filled with milk chocolate dollops topped with red, orange, yellow, and green autumn nonpareils, on a wooden board with mini pumpkins and pinecones.
Nibbles & Bits

Milk Chocolate Autumn Nonpareils

$14.99

A little handful of harvest colors, ready to be scooped. Our Autumn Nonpareils are soft, round dollops of smooth milk chocolate, each one topped with a blanket of tiny nonpareils in red, orange, golden yellow, and leafy green.

The nonpareils are naturally colored, and together they look like a patch of turning leaves. Every dollop gets its own mix of shades, so a bowl of them looks like a fall tablescape all by itself. Flip one over and you’ll find a creamy swirl of chocolate underneath, a small detail that makes them look as handmade as they are.

The first thing you notice is the crunch. Those little candy beads snap against the melting milk chocolate, so every bite has two textures going at once. They’re sweet and simple, the kind of treat that’s easy to pop in your mouth and even easier to go back for.

Because they’re bite-sized, they work almost anywhere fall does. Fill a dish for the Thanksgiving dessert table, scatter a few across a cheese or dessert board, or tuck a handful into a fall gift box for a host, a teacher, or a neighbor. They also make a colorful, easy snack for the kids’ table.

Each batch is made in our kitchen, so the sprinkles settle a little differently on every dollop.

Part of our fall and Thanksgiving collection, made fresh in small batches. Pop by and fill a bowl for the season.

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